Restaurant Le Paul:

説明

Paul is the perfect alliance of gastronomy and design, a setfilled with light and transparency at the same time, for anintimate and romantic atmosphere.The cuisine organizes itself around the chef's beloved productsfor their freshness or slight sour taste: fried foie gras in smallglass cups,... もっと多くの

Paul is the perfect alliance of gastronomy and design, a set filled with light and transparency at the same time, for an intimate and romantic atmosphere. The cuisine organizes itself around the chef's beloved products for their freshness or slight sour taste: fried foie gras in small glass cups, fruit & fig chutney, caramelized tofu brochettes with sesame oil, scallops, dark chocolate soufflé… The quality cellar will delight amateurs of wine in search of original and delicious discoveries. It is also possible to discover wines from regions situated less than 250 km away from Val d'Isère. もっと少ない